A new website for Saveurs!
Brand new and beautiful, our website is getting a facelift in October 2022! You will find there everything that has driven our action for more than 37 years in the service of the best artisanal products of the Pyrenees.
We wanted this site to reflect our image: faithful to its origins, putting people first and at the heart of the process, rigorous and authentic! Our Toulouse team figures prominently there, alongside our artisan producers, whose backstage you will discover in videos shot in the mountains and in their workshops. Good visit !
seeOur product categories
Jams & honeys
The secrets of our beekeepers and jam makers will forever remain a well-guarded treasure, bringing us an infinite variety of flavours created by a delicate balance of fruit, flower, and sugar.
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Fresh & salted meats
AOP Noir de Bigorre pork, IGP milk-fed lamb from the Pyrenees, IGP duck from the South-West and Ibaïama pork offer luxurious finesse and tradition for the best tables.
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Pastry
Our pastries reconnect with the forgotten delights of childhood. Anchored in history, they daringly combine spicy and surprising flavours.
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Cheeses & dairy products
Located in the mountains and in exceptional natural sites, our farmers and artisans preserve traditional cheese-making and dairy expertise.
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Vegetables & condiments
Treat yourself to a dash of spice to round out your culinary exploration of a land of a thousand flavours.
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Pâtés, fish & cooked dishes
Our pâtés, tinned fish and cooked dishes reflect the complete Basque and Pyrenean history of secret family recipes passed down from generation to generation.
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