Saveurs des Pyrénées will be exhibiting at the SIRHA 2025 trade fair, from 23 to 27 January 2025 at Lyon Eurexpo
You can find us in Hall 2.1, stand A62, at the Nouvelle-Aquitaine section
Our collective of 18 artisan producers from the Pyrenees and the Basque Country and our sales team, invite you to this premier event in French gastronomy!
Come and taste our signature products: Ibaïama ham and meats, Bérets Basques, Pyrenean milk-fed lamb, Noir de Bigorre ham and meat, Okina biscuits, Folies Fromages…
SIRHA serves as an ideal platform for us to strengthen our commitment to transparency, trust, and establishing sustainable partnerships.
We encourage you to schedule a meeting with our sales representatives and share a moment of exchange and product discovery at our stand.
seeOur product categories
Jams & honeys
The secrets of our beekeepers and jam makers will forever remain a well-guarded treasure, bringing us an infinite variety of flavours created by a delicate balance of fruit, flower, and sugar.
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Fresh & salted meats
AOP Noir de Bigorre pork, IGP milk-fed lamb from the Pyrenees, IGP duck from the South-West and Ibaïama pork offer luxurious finesse and tradition for the best tables.
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Pastry
Our pastries reconnect with the forgotten delights of childhood. Anchored in history, they daringly combine spicy and surprising flavours.
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Cheeses & dairy products
Located in the mountains and in exceptional natural sites, our farmers and artisans preserve traditional cheese-making and dairy expertise.
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Vegetables & condiments
Treat yourself to a dash of spice to round out your culinary exploration of a land of a thousand flavours.
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Pâtés, fish & cooked dishes
Our pâtés, tinned fish and cooked dishes reflect the complete Basque and Pyrenean history of secret family recipes passed down from generation to generation.
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