SAVEURS DES PYRENEES AT THE SIAL FAIR 2022 from October 15th to 18th, Parc des Expositions de Villepinte
SAVEURS DES PYRENEES moves the mountains to Paris to present the know-how of the artisan producers of the Pyrenean massif
SAVEURS DES PYRENEES moves the mountains to Paris to present the know-how of the artisan producers of the Pyrenean massif.
Thanks to Saveurs des Pyrénées, many Pyrenean products have been able to cross borders to reach the plates of Europe, the United States and even Asia. SIAL allows all these producers to have a window on the world!
Come meet us and discover our new products! The team is waiting for you Hall 5A, stand L050.
seeOur product categories
Jams & honeys
The secrets of our beekeepers and jam makers will forever remain a well-guarded treasure, bringing us an infinite variety of flavours created by a delicate balance of fruit, flower, and sugar.
More info
Fresh & salted meats
AOP Noir de Bigorre pork, IGP milk-fed lamb from the Pyrenees, IGP duck from the South-West and Ibaïama pork offer luxurious finesse and tradition for the best tables.
More info
Pastry
Our pastries reconnect with the forgotten delights of childhood. Anchored in history, they daringly combine spicy and surprising flavours.
More info
Cheeses & dairy products
Located in the mountains and in exceptional natural sites, our farmers and artisans preserve traditional cheese-making and dairy expertise.
More info
Vegetables & condiments
Treat yourself to a dash of spice to round out your culinary exploration of a land of a thousand flavours.
More info
Pâtés, fish & cooked dishes
Our pâtés, tinned fish and cooked dishes reflect the complete Basque and Pyrenean history of secret family recipes passed down from generation to generation.
More info